Bioregionalism is an age-old way of viewing the world. Regions are not delineated by imaginary, straight lines defined by humans, but by the climate and land forms which make that part of the planet uniquely distinct. Local life-forms, cultures, traditions and hopes for the future reflect that particular place on the planet in which they’re rooted.
Using these features, it seeks to reign in extractive economic policies, create regenerative cultures that ensure ethical, local and sustainable means of production, and to better and reconnect the livelihood of inhabitants by living responsibly within the limits of place. Taken together, it is a political, cultural, and ecological set of views based on naturally defined areas called bioregions. Deconstructing and breaking down borders which are arbitrary, toxic and non-representative to our place and inhabitants is one of the chief priorities of bioregionalism.
From two pioneers of bioregionalism, Peter Berg & Raymond Dasmann bioregions exist as bio-cultural regions that are
“a geographical terrain and a terrain of consciousness—to a place and the ideas that have developed about how to live in that place” with particular attributes of flora, fauna, water, climate, soils, and landforms, and by the “human settlements and cultures those attributes have given rise to.”
From this gives rise to the idea of bioregionalism – administrative units based around watersheds rather than arbitrary lines on a map, and local cultures that grow using lessons and in balance with the natural ecosystems they inhabit, and that will be different for every specific geographic areas.
A key principle in bioregionalism is reinhabitation, which means building healthier ways of living that are responsible, ethical, that not only maintain but regenerative our local ecosystems, and working with our natural ecosystems, aligning human activity with our bioregions, rather than for human habitation.
This is both on a societal level, and a personal one – which starts with every person developing a sense of place. Of rooting ourselves into the history, the things that make each region special – the plants, the animals, the types of soils, the mountains and rivers. How things change over time – why different areas get different rainfall – and how agriculture, energy production, buildings can all best tie into that in well thought out ways.
For each of us, it means taking the time to root in and learn the possibilities of place. It is mindfulness of local environment, history, and community aspirations that lead to a sustainable future. It relies on safe and renewable sources of food and energy. It ensures employment by supplying a rich diversity of services within the community, by recycling our resources, and by exchanging prudent surpluses with other regions. Bioregionalism is working to satisfy basic needs locally, such as education, health care, and self-government.
Simply put, [bioregionalism] means learning to become native to place, fitting ourselves to a particular place, not fitting a place to our pre-determined tastes. It is living within the limits and the gifts provided by a place, creating a way of life that can be passed on to future generations.
—Judith Plant